On February 28, 2011, I spent my first day interning at a local, uncertified organic, non-profit CSA farm that also works with local at-risk youth. I can definitively say that growing my own food has been the most empowering experience of my young adult life.
Whether you are a farmer, a suburban gardener or a city dweller, sunchokes should be a part of your life. With little or no inputs Helianthus tuberosus produces massive amounts of food and beautiful flowers.